03 November 2009

Thanks For Reading!

I know that this site hasn't been updated for a while. But readers kept leaving comments & sending me feedback. And following RC - whether it was through feedburner, google friend connect, or Twitter, or via the Renaissance Culinaire facebook fan page , the followers don't quit. I would like to say thanks - I really appreciate it.

I have big plans instore for this blog, and my goal is to update everyday - starting now. So be on the look out for new content. I plan to have some giveaways soon too!



2:24 AM, November 04, 2009 Reply  

I respect your work and added blog to favorites

8:28 AM, November 04, 2009 Reply  

Hey no problem. I personally just came across your blog. Seems very interesting. Looking forward to your next update.

6:03 AM, November 05, 2009 Reply  

It's ok if you do a little break every now and then as long as you always come back :)

2:37 AM, November 06, 2009 Reply  

Just take your time. I think it's not so important to write everyday something, it's more important to write sometimes about useful stuff. I'm looking forward to hear more from you soon!

8:32 AM, November 06, 2009 Reply  

wow that looks incredible, I love the almost peacock spot coulis on the plate, it's more art than dessert!

12:25 PM, November 06, 2009 Reply  

Thanks Everyone for comments!

@Kilma: LOL! Thanks for understanding...

@cakedecorator: Thanks! I did that as one of my plated desserts for special prodjects during school.

The milk chocolate column with white chocolate accents has a disc of chocolate sponge on the bottem, spread with chocolate ganache - then filled with raspberry swedish cream, fresh WC & garnished with 3 chocolate curls. The plate is decorated with tempered chocolate petals filled with mango puree & striped w/ raspberry syrup.

1:05 PM, November 06, 2009 Reply  

I always follow your blog site. Narrator is very beautiful and informative articles. Would like to thank all the authors I wish you success

7:20 PM, November 07, 2009 Reply  

hi,..you have hard work ..for you site ..you site is very complate...this nice....sorry if my english very bad...im from indonesia...

12:35 AM, November 09, 2009 Reply  

Thanks for sharing. Blogs comments are a part of link building process.

11:54 AM, November 09, 2009 Reply  

Welcome back! Hopefully the giveaway is the dessert pictured above. If so, I call dibs.

7:36 PM, November 09, 2009 Reply  

You have a nice blog. Food always appeals to me! Aside from that glad to hear you have such a following and will be working on posting more to you blog! Keep up the great work!

3:36 AM, November 13, 2009 Reply  

What a nice image. I like when desserts are served in a fancy way.

8:56 PM, November 18, 2009 Reply  

Congratulations your blog still working. geetings from México

11:51 AM, November 19, 2009 Reply  

i have read your latest post: it was amazing and i'll be now visiting your blog for some good recipes and info.

10:51 PM, November 29, 2009 Reply  

Actually its depends upon the popularity and content of the website so all user keep visiting it. I regularly visit it, because I like the content very much.

1:35 PM, November 30, 2009 Reply  

I only just found you blog and I found some of the posts interesting. I hope you sort out whatever it is that stops you posting regularly and come back soon. :)

3:43 PM, December 11, 2009 Reply  

Can you blame us? We love your recipes here!
Looking at the food you post here makes us happy. Haha~ :D
Hope to read more posts from you!

11:25 AM, December 19, 2009 Reply  

Agreed! This blog is great. We all need a break from blogging sometimes so to go back and think for fresher ideas and content. Blogging isn't everyone's game. I hope you meet all your goals and take this blog to new heights.


Jerry Clifford

10:11 AM, January 28, 2010 Reply  

I love your blog, always interesting reading. Keep up the good work.

4:50 PM, February 17, 2010 Reply  

Se agradece el articulo quiero compartir con ustedes otra alternativa aqui les dejo el link . Saludos

5:22 AM, March 04, 2010 Reply  

That is the beauty of having a wonderful and reputed blog, once you gain loyal readers, they're there for ever wanting to read more fresh contents from you and if they don't find it...they try to contact you to hear back from you.

This is really good and feels good because no one really cares about just any blog because they're created daily and deleted daily but few blogs always stand apart from normal blogs and that obviously takes hell lot of time to build on.

8:43 PM, July 15, 2010 Reply  

I can relate. I find myself updating my blog far less often then I want to. Unfortunately my traffic suffers for it.

2:07 AM, January 13, 2011 Reply  

Informative blog. I find your blog very interesting. Really yummy and delicious dish. I really live it very much. Thanks for sharing!

3:57 AM, March 22, 2011 Reply  

I don't know what it is that's sitting on that plate in that photo but it looks very tasty

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