18 July 2012

Country Does Urban: Does Your Grass Bring Eggs to The Yard? 78

These days the blogosphere seems to be all abuzz over Urban Farming. And why shouldn't we get excited about connecting with nature, beautifying our environments, turning a hard, grey expanse of concrete or chemically manicured, quilt of lawns into a eye pleasing edible greenscape? With the popularity of ever consuming technological devices, there is a growing digital divide - we as a society, are becoming less in-tune with our surroundings.

The growing force behind this country-does-urban  lifestyle is the feeling of less connection with our food sources, a lack of use of our primal "hunting and gathering" skills and just an overall want to be the architects of our futures - using our hands and hearts, not apps and alerts.

Now true to everything, comes planning. You might awaken some morning and say "Eureka - I will be an urban farmer!", which is all well and good, but researching best practices and laws in your area are musts before attempting anything. In this instant gratification culture, it sometimes can be disappointing to take things slow and have a thorough plan. Depending on where you live, there are probably city ordinances specific to urban agriculture.  
Alpha female surveys the yard.
Rights Reserved. Click to view larger.

In my city, here in Oregon, you are allowed 6 chickens in a brood, on your premises, within city limits. That means one rooster (male) and 5 laying hens (female) or just 6 hens.

Why am I talking chicken? My children, with me in tow, got to be urban homesteaders for a week, minding our neighbors brood, while they were out of the country. We learned the fine nuances of feeding,   habits and behavior, of these odd descendants of dinosaurs.

You might be thinking - "Chickens - in my backyard? In earshot of my neighbors? How is that possible." I can reassure you, living just over the fence. That these creatures are less noisy than a barking dog. In fact, I have more trouble with barking dogs down the street than these birds.

Getting back to my first hand account, I will tell you that the weather smiled on us this week. We were blessed in the early mornings with bright beautiful rays of sunlight streaming across the yard, throwing looming shadows in striations. And the evenings were dewy and cool.

The first thing you must remember about taking care of chickens - wear old clothes and shoes that can be disinfected. If your chickens are "free range", this means an excess of chicken excrement on any surface the chicken can walk or perch upon, which in turn has bacteria, so you do not want your shoes tracking this into your house (those that garden know first hand that chicken manure is beneficial). So, after touching eggs, re-laying hay and feed - be sure to leave your shoes on your porch and wash your hands with soap and water. Toss your clothes in the wash.

Chickens, like children, are creatures of routine. They like to rise with the sun, and be told to go to bed. The first chore of the day is to open the hen house in the early morning hours. For precautions most doors are latched at night - to ward off predatory raccoon or possums. The hen house we watched over had no ladder or ramp, the chickens just jumped into, or out of the structure.

Get To Know The Hen House.
Rights Reserved. Click to view larger.

As the chickens burst out of the hen house and down to freedom, now is the time to check for eggs, or the 2nd chore.

Eggs in the nest.
Rights Reserved. Click to view larger. 
This brood shared a nest, and would take turns laying among the 5 of them. These chickens all were of different origins, which made every egg a delightful color. Chickens, depending on age will lay 1-2 eggs on average daily. 

It is important to note that fresh eggs must be washed, before refrigeration, to limit spread of bacteria. Likewise you must wash hands after this process of handling.

Did you know eggs come in different colors depending on breed? Here is an infographic of different poultry by breed.

Source: wilco.coop via Amber on Pinterest
This brood was an Ameraucana, Black Australorp, Bantam Cochin, Golden Laced Wyandott, and a Black Sex Link. And let me tell you - they each had their own personalities and idiosyncrasies. And like most "packs" there was a leader, the alpha female (seen above), the Black Sex Link. She was queen chick in this coop! She would scold, fluff her feathers and get the brood all riled up.

Rights Reserved. Click to view larger.


With the chickens and eggs evacuated from the hen house, and the pen now vacant, as the hens made their way out to the green, cool grass, for scratching and pecking, now the real maintenance could begin.






Hay spreading!
Rights Reserved. Click to view larger.
Chore #3, laying fresh dry hay down in the brood's pen. The kids loved this part, spreading a layer of the sweet smelling straw. Chickens are programmed with certain behaviors - besides a pack mentality, pecking and scratching up their pen is the most common.  It is important to put fresh straw, to discourage pests and allow for a comfortable environment so the hens feel comfortable to do what they do. 





Rights Reserved. Click to view larger.
The fourth chore, as equally important, is fresh water. A bowl they can drink from throughout the day is especially important - dehydration can affect egg production.

Here the Ameraucana hen takes a drink of the fresh water (pic at left). This chicken resembled most it's dinosaur cousins. Such a pre-historic resemblance. The cool thing about these hen's eggs is they are naturally a blue to green tinge. If you hard boil these eggs, they have a blueish green appearance, as opposed to normal eggs. It is a trip!

Hens at Feeding.
Rights Reserved. Click to view larger.

And the most important chore of all #5, feeding the brood. The hens are fed two types of food - the first type is a balanced organic feed, which has all types of ruff-age, protein and nutrients. You can either buy organic chicken feed or make your own. It is important these hens get enough protein, or it will lead to disease, leave them prone to parasites and poor egg production within the brood.

The feed is measured out and scattered among the hay, to encourage the hen's natural behavior. Once the majority of the feed has been devoured, the 2nd type of feed can be scattered (in a limited amount) which is organic layer feed or chicken treat - this brood got bits of hard corn kernels.

The most fun was observing these birds and their behavior. Did you realize chickens have a complex language? It is true. They have all different types of clucks, squawks and clicks. They will grumble when scratching for food, send a high pitched clucking when on alert and even cluck hello if you are a recognized care-taker. 

The brood was allowed to explore the confines of the fenced yard well into dusk. Chickens are very inquisitive creatures. When darkness fell upon the yard, it was sleep time. The sixth and final chore was wrangling the hens toward the pen and into the hen house. This brood was rather intelligent - they were mostly ready and awaiting the signal for bedtime. All I needed to do was vocalize "bedtime" in a soothing way and the hens would jump up into the hen house one at a time. Of course, there were some stragglers, but there wasn't much resistance.

Here are the lovely eggs we collected:

Beautiful Eggs!
Rights Reserved. Click to view larger.

Beautiful Eggs!
Rights Reserved. Click to view larger.

Beautiful Eggs!
Rights Reserved. Click to view larger.

Beautiful Eggs!
Rights Reserved. Click to view larger.
Beauties aren't they!





18 December 2009

A Foraging We Will Go, Mushroom Hunting in Oregon 82

Here in the Pacific Northwest we are lucky to have such lovely forests, as I mentioned in an early post, I found a mushroom hunter from Eugene, OR - who was interested in guest posting here on Renaissance Culinaire. Please note the orange icons with skull & cross bones, these reference poisonous or un-edible species of mushroom. Here is his post:



Hello, chanterelle hunters! The problem with yellow footed Chanterelles (Hygrophoropsis aurantiacaW) is that when they are plentiful, the price falls.

Everyone with a vehicle is suddenly a Chanterelle hunter. Get 'em while you can, because soon you will not see a chanterelle until next fall. I love hunting chanterelles, but making money with them is hard. When Chanterelles are abundant, more people go picking and the price drops.

For me, mushrooming is not about money. It is about finding those perfect beautiful patches in the forest. Hunting is about finding one chanterelle and then looking around and seeing a hundred more chanterelles. It is a beautiful sight. Hunting is about getting our side in the rain and being active. There are easier pickings in the mushroom patch than chanterelles, but this takes more knowledge.
 

 In the fall, what  I go after is the Common Meadow Mushroom (Agaricus campestris W -) that grow on lawns and fields. Meadow mushrooms are abundant between rains when the soil humus takes off.

(photo right - credit Lee Norris)

The Meadow Mushroom is listed as choice by the National Autobahn Field manual. The manual says that they grow in late August and September, but I have found meadow mushrooms much later in the season in late September throughout October.

The National Autobahn manual does not say anything about meadow mushrooms growing in rings, but I have seen them growing that way.


                                                       
Do not confuse the Meadow Mushroom with California Agaricus (Agaricus californicus). Both are similar in appearance but California Agaricus will make you sick.


 (On  left Photo by Lee Norris; Right, Photo  Credit © Fred Stevens)


As you look at the two pictures, the left has older  California Agaricus mushrooms and the picture on the right features a  younger version of California Agaricus - this species  has a very noticible identifier - a ring (looks kind of like a skirt) higher on the stalk (which may appear broken or ragged as the mushroom matures), this is the best indication as to what variety they are. The Meadow Mushroom has a half ring, faint ring or even no ring, where the California Agaricus' ring is much fuller.

The Felt Ring Agaricus (Agaricus hondensis Murr),Yellow-foot Agaricus(Agaricus xanthodermusW)and Western Flat-topped Agaricus(Agaricus meleagris) are other species confusable with the Meadow Mushroom that are poisonous.

Sometimes mushrooms can be identified by the odor, feel and even the mass. Some grow on in fields and lawns and others only in wooded areas. If you go out and identify, you will get to know what they are.

(photo credit Wikipedia)

I like Waxy Caps. (see: Hygrophorus Agaricales W, Hygrocybe coccinea, Hygrophorus chrysodon, Hygrophorus occidentalis). Waxy caps favor colder weather and grow much later in the season. Waxy caps have a slimy cap to the touch and there is no other species confusable with the same cap. Waxy caps are not too tasty, but waxy caps kill my appetite and are good for weight loss. I like to cut up a few waxy caps and put them in scrambled eggs in the morning. I can go until supper without feeling hungry.


(photo credit Wikipedia)


Slippery Jacks (Suillus luteusW) are edible, but their appearance in the field is unappetizing. Slippery Jacks grow mainly later in the season when it is cold and wet. I always think that I will build a dryer and dry a lot of them because they are so abundant. The manual says that you can get diarrhea from eating the slime on the cap, so it is best to peel the skin off after they are dried. I have put dried Slippery Jacks in meatloaf, and they have a sweet taste.




Bon appetite, But do not believe anything I say about wild mushrooms. This article is not meant as a field guide and do not trust anyone else’s word for identification. Years ago, a knowledgeable mushroom hunter died in Eugene. He did so because he trusted the identification ability of one of his students. The student was a knowledgeable hunter who got a   Destroying Angel, a.k.a Death Cap (Amanitaceae Agaricales see: Amanita phalloides , Amanita virosa ) ,a very poisonous species, confused with a Western Lawn Puffball, which is edible. He did not check out what he was eating.


“Know thy mushrooms for thyself!” There are people that know what they are doing with mushrooms but there are also many that think they do. Research your wild mushrooms for yourself, and leave alone what you do not know.


This brings me to the second axiom of mushroom hunting. You can generally trust field manual like the Autobahn Society, for what mushrooms are edible. I say generally but not always. For example, many people really like the Yellow Footed Chanterelle. I am a person that can not eat Chanterelles. If I eat Chanterelles, they will likely come right back up. Go slow with any wild food that you do not know.


By Lee Norris*

Lee Norris can be found contributing on http://www.stimulusbike.com/ and on Helium. His personal website - Sadlebutts Corner is a cycling website.



For More Info On Forgaging - Check Out These Great Guides:
*This article has been edited, formatted and embelished with links & additional pictures by Renaissance Culinaire's Owner. All text & photos, copyright stays with the respective author(s) .

Harvesting, Foraging and Mushrooms - Oh My! Part 1 - Truffles 0

This post references cookbooks,  publications, lectures and industry focused literature on truffles. I was re-reading a previous post Harvesting, Foraging and Mushrooms - Oh My!, and thought I should split up the Foraging , Truffles & Mushroom Hunting Publication list into 3 posts, so that it would be more user friendly. Enjoy!









Specialty Fungi - Truffles

Truffles - Black Truffles

Truffles - White Truffles


Book Language: Italian - Italiano


Book Language: Spanish - Espaniol


Book Language: French - Français



Truffles - Industry Focused

Truffle Editorials & Lectures

Truffles - North America
Truffles - Europe

Type-A Parent New York City Bootcamp (Focus: Brand-Blogger Relations)
Related Posts Plugin for WordPress, Blogger...

Back to TOP